Dive into a culinary celebration that highlights the authentic flavors of Haute Gironde and Aquitaine, with asparagus as the undeniable star. This event offers a unique opportunity to interact with local producers, learn about culinary techniques, and discover innovative recipes that will transform the way you appreciate the region's ingredients. Connect with fellow food enthusiasts and enjoy sensory experiences that celebrate the freshness and diversity of the countryside.
Industries:
Dates
Start date: 25/04/2026
End date: 26/04/2026
Audience: Profesionales y Público General
Cycle: Annual
Location
City: Étauliers
Country: France
Venue: ?
Address: France
Organizer
Organizer: Communauté de Communes de l’Estuaire
Address: Communauté de Communes de l’Estuaire 38, Avenue de la République 33820 Braud et Saint-Louis France
Phone: +33 (0)5 57 42 61 99
Official website:
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